ALKALIZED VERY DARK BROWN COCOA POWDER
Discover the rich, bold flavor of our Alkalized Very Dark Brown Cocoa Powder, expertly crafted to bring depth and intensity to your culinary creations. With a fat content of 10-12%, a balanced pH level of 6.8 to 7.8, and moisture content maintained at a maximum of 5%, this cocoa powder offers superior quality and a smooth, mellow flavor.
